The Retail Bakers of America (RBA) invites those interested to join it for three online events that will prepare them for the holiday rush. The Holiday Dream Team will prepare bakers with real skills, techniques and products that they can add to their holiday bags this season.
The following events will take place this week online:
Tuesday, October 26 at 10 a.m. EST – Anne Heap
Cozy Knit Holiday Trends – Participants will learn different techniques for their holiday cakes this year. They will learn how to achieve a realistic knitted look on cookies and cakes for the holidays. Anne Heap will show how quickly and easily these cookies and cakes can be decorated.
Wednesday, October 27 at 10 a.m. EST – Lisa Kirshner
Versatility of the Viennese! – During this online course, participants will learn how to mix, shape and bake Viennois (Pain au Lait). A variation using dried cherries / cranberries and white chocolate. This dough is very soft and handles very well. It can be made ahead and ferment in the refrigerator for up to 2 days. This variation is ideal in winter because it goes well with a hot chocolate or a good cup of coffee.
Thursday, October 28 at 10 a.m. ESTâ Bronwen Weber
Mid Century Glass Carved Ornament Cake – Participants will see how to carve a quarter leaf into a fun retro ornament. Bronwen Weber will demonstrate how to be quick with fondant and airbrush.
Tickets are free for RBA members, $ 25 per class for non-members: $ 25 per class or $ 50 for the 3-part series.